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Easter Dinner: Ham Steak with Charred Blood Oranges

2014-04-20 at 13-15-29

This is a story about grocery shopping.

My friend Phil once gave me a stunned look when I told him that I will shop at two to three different stores for groceries in a given week. It was not unheard of for me to buy meat at Nichols Supermarket in Liverpool, seafood at Price Chopper, and finish my shopping at Wegmans. Nichols has a far superior meat department when compared to other stores in this area, and Price Chopper’s fish selection is vast. Wegmans has everything else. Tops is terrible. Green Hills Farms is just too far away.

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